Mexican Meatloaf

Tonight we had Mexican Meatloaf that I do in the crock pot.

 

Here is the link to how to make this meal that has a nice kick to it!

 

It was great making it today so that it would be ready in time for Superbowl~

 

 

~ Mexican Meatloaf ~

Ready for some yummy meatloaf with a mexican flair?

Here are the ingredients needed: Mexican Meatloaf mix, cheese (I had some leftover cheddar) but can use a mexican blend or other grated cheese of your choice, 1 lb ground beef, 1 cup picante sauce, small can chopped green chiles.

Combine 1 lb ground beef, 1/2 cup picante sauce, and contents of package.

Mix well and press into ungreased 9 x 5 loaf pan.

Combine 1/2 cup picante sauce, 1/2 of a 4 oz can of chopped green chiles (optional) and 1/2 cup cheese..

..and pour over top of meatloaf.  Bake at 375 degrees for 30 minutes or until done. Mine took 50 minutes so may want to check a center slice at 30 minutes and see if done.

Done and Delish!

Here is the photo from the website